Liuweichenhuo Dancong
Phoenix Mountain Dancong from Chaozhou Wudong Village. Old Tree Zhilan Fragrance 2018 Spring tea, roasted six times for more than 200 hours with traditional longan wood charcoal.
Bingdao Raw Puer
From Nanpo, one of the five natural villages in Bingdao. Distinctive orchid fragrance, sweetness of crystal sugar. Old tree, first flush leaves from spring, 2021.
Wuyi Dahongpao
Niulankeng Rougui rock tea from wuyi mountains. First flush Spring leaves, picked and processed by hand using traditional, sun-drying methods.
Dartmoor Green Tea
Spring 2025 pan-fried green tea, entirely grown from seed, picked, and processed in Dartmoor Estate, Devon, UK.